Category Archives: pork

Shrimp and Andouille Pot Pies

Made these for dinner last night (and forgot to take a picture again). http://www.bonappetit.com/recipes/2009/03/shrimp_and_andouille_pot_pies I had pie crust dough in the freezer, so I used that instead of puff pastry. Instead of poaching the shrimp and then putting the whole … Continue reading

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